Crafted from food-grade stainless steel, this cutting board redefines durability and hygiene. Unlike traditional wooden or plastic boards, it resists bacteria, stains, and odors – making it a safe and long-lasting choice for modern kitchens.
Whether you’re slicing vegetables, prepping meat, or dicing seafood, this non-porous, knife-friendly surface ensures a clean and precise cut every time. The sleek design and rounded edges make it not only functional but stylish enough to leave on your countertop.
Hygienic. Rust-free. Dishwasher safe. Perfect for homes, restaurants, and professional kitchens
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Material: High-quality food-grade stainless steel
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Weight: Lightweight yet sturdy (approx. 1.2 kg)
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Surface: Non-porous, knife-friendly surface
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Cleaning: Dishwasher safe & easy to hand-wash
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Features: Anti-rust, anti-bacterial, odor-resistant, dual-sided usage
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Use For: Vegetables, fruits, meat, poultry, seafood
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Edge Design: Rounded corners for safety and comfort
